This Caramel Apple Dip is a quick and easy dessert that captures the essence of fall with crisp apples and creamy caramel. Perfect for parties or a cozy night in, it's a versatile treat that can be customized with your favorite toppings and made ahead of time.
Soften cream cheese completely to avoid lumps. Don't overmix the dip to prevent it from becoming too thin. Toss apple slices with lemon juice to prevent browning. Store leftover dip in an airtight container in the refrigerator for up to 3-4 days. Get creative with toppings such as chopped nuts, chocolate chips, toffee bits, or sea salt. For a salted caramel version, use salted caramel sauce or sprinkle sea salt on top. Consider adding a pinch of cinnamon or apple pie spice for a warm, cozy flavor.